Monthly Guest Chef Series at Charles Pan-Fried Chicken featuring award-winning chefs from across the country join Chefs Charles & Quie for a one-time only culinary collaboration. you don't want to miss!
Guest Chef Series is back at Charles Pan-Fried Chicken the last weekend in May🔥
We’re teaming up with the incredible Chef Adrienne Cheatham (The Chef’s Cut Podcast & Sunday Best Cookbook) for a special 3-day collab you don’t want to miss.
Prix-Fixe Plate: $25
Featured signature items all for one price
🍤 Cajun Shrimp Toast by Chef Adrienne
🥥 Coconut Curry Chickpea Soup by Chef Charles & Chef Quie
📅 May 29–31
Friday: 5PM–9PM
Saturday: 3PM–9PM
Sunday: 12PM–8PM
📍Only at 340 West 145th Street location.
Come hungry, bring your people, and pull up for bold flavors and good vibes. Limited dishes each day—don’t sleep on it. Last month we sold out!