Vera's Kitchen

<div>About&nbsp;<br><br>Veronica Musie , owner of Vera's Kitchen believe food feeds the soul, and that it serves as the single greatest unifier for people from all walks of life as well as cultures. I was inspired by my childhood experiences to become a culinary artist. Born and raised in Ethiopia, my first culinary experience and most influential, was my mother’s organic homemade meals. Those meals were full of nutrient-dense and fresh foods from my family’s backyard. After migrating to the United States, I found myself tapping into the culinary passion while working at top American restaurants and managing authentic Ethiopian restaurants. My childhood in Ethiopia, along with my work experiences in America, prompted me to start a catering company that focuses on healthy fusion recipes that cross cultures.</div>