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<div>About <br><strong>Everett & Jones Barbeque</strong> was started by Dorothy Everett with her eight daughters, one son and one son-in-law (Jones) in Oakland, California in 1973.</div>
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Write a reviewI purchase their sauce at the local market. It’s the perfect balance of sweet, spicy, and tangy. The brisket is always tender and the ribs fall off the bone. Potato salad and beans are also great. You can smell the smoked food from the parking lot outside. They’ve pulled me in more a few times this way. Not a ton of indoor seating at this location, so I tend to get food to go.